Greedy Vegan's Take on Joe and The Juice's Spicy Tunacado

Greedy Vegan's Take on Joe and The Juice's Spicy Tunacado

Per Toastie

Ingredients:

To make the "Tuna Mousse"

1 Tin of chickpeas or half a jar of Bold Bean Queen Chickpeas

1 Tbsp Mayonnaise (Bionnaise by HLTH PUNK)

1/2 a small red onion diced

3 Tsp Capers with Brine

Black Pepper

 

 

To make the "Toastie":

Toastie Bread (Warburtons to a great one)

1 Large Tomato

1/2 Avocado

Vegan Pesto

Hot Sauce

 

Method:

  1. To start with we need to make the "Tuna" Mousse. Drain your chickpeas and add them to a blender
  2. Finely Chop your Red Onion and add to blender
  3. Add your capers, mayonnaise and season with black pepper
  4. Blitz or pulse until the correct consistency is created - less is more so don't over blitz 
  5. Time to build your toastie! First layer is pesto, then add your "Tuna" Mouuse to both sides
  6. On one side then add your tomato
  7. On the other side add your avocado
  8. Drizzle with hot sauce
  9. Add to a frying pan and crisp up on both sides for the perfect crunchy toastie
Back to blog